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Why people usually desire to purchase the ideal steel woks for using them in their kitchen? The answer to this question is that carbon steel wok is a wok that performs well for cooking tasty foods. We can tell you with immense certainty that you cannot use carbon steel wok just for frying purposes. Because the fact is that you will be in a position to do stir-frying, steaming, smoking, deep-frying in addition to many other things.

Now let us introduce to you at least 17 best carbon steel woks in an attempt to make you willing to purchase one of them for your kitchen.

List of the Best Carbon Steel Wok 2021

NameImagesMaterialRatingPrice
Flat Bottom Carbon Steel Wok by M.V. TradingCarbon Steel4.3/5Check Price
Best Carbon Steel Flat Bottom Wok- Joyce ChenSteel4.1/5Check Price
Best Round Bottom- Norpro 10 Pieces Wok SetSteel4.1/5Check Price
Best Hand Hammered Carbon Steel Wok- Craft WokCarbon Steel4.4/5Check Price
Mecete Best Hammered Carbon Steel WokCarbon Steel4.1/5Check Price
Best Hand Hammered Flat Bottom Wok- MammafongCarbon Steel4.4/5Check Price
Best Carbon Steel Wok with Lid- Helen ChenCarbon steel4/5Check Price
Best Souped Up Carbon Steel Wok with Lid Carbon steel stainless steel wood4.5/5Check Price
Best Pre Seasoned Carbon Steel Wok- TimoneyloveSteel4.1/5Check Price
Best 8 inches Carbon Steel Wok- EcolutionCarbon4.1/5Check Price
Best 11 inch Carbon Steel Wok- MauvielSteel4.7/5Check Price
Best Nonstick 12 inch Carbon Steel Wok- EcolutionCarbon4.1/5Check Price
Best 14 inches Carbon Steel Wok- Chef’s MedalCarbon Steel4.5/5Check Price

No 1.Flat Bottom Carbon Steel Wok by M.V. Trading

Flat Bottom Carbon Steel Wok

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This carbon steel wok would come in your hands while possessing a 14-gauge thick steel sheet that proves to be an ideal choice for standard size American Kitchen Stoves. We want to tell you that its dimensions are 16.5 x 16.5 x 8.6 inches, and its weight is 6.5lbs.

We also want to make it known that this carbon steel wok has been made to be used on electric stoves and grills. There are three different sizes in which you would find this wok available in the market. The sizes are 12″, 14″, and 16″.

You would experience that its wooden size spool helps you a lot to cooking your foods more quickly. The fact of the matter is that it proves an inordinate help to you when you want to carry it in your hand or when it contains your food.

It should also be known that unseasoned carbon steel has been used to prepare this carbon steel wok. So, it would be best if you got it seasoned ahead of using it. You should also take care to handwash it and try it instantly to get better results in your kitchen while using this wok.

Feedback of the users:

There have been some customers who have made complains about constructions of its handle. They said the handle bent when they carried it in their hands. The story of misery of handle does not end just here, because it got snapped off in the long run. Some people also say that handle of this wok does not feel tightened every time you use it.
But on the other hand, 67% of its purchasers have praised the working of this steel wok.

Pros

 wooden handle for one hand operation.

 14″ diameter wok and carbon steel.

 Non-stick coating.

 

Cons

x  This wok handle gets so hot.

                     

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No 2.Best Carbon Steel Flat Bottom Wok- Joyce Chen

Best Carbon Steel Flat Bottom Wok - Joyce Chen

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Joyce Chen happens to be one of the famous brands in the cookware industry, and we want to bring it to your knowledge that Joyce Chen has prepared this carbon steel wok. You would notice a 1.5mm gauge of carbon steel sheet thickness in this carbon steel wok. We can tell you with immense certainty that you would never face any problems about distributing the heat by this wok without locating any hot spots on the wok.

Since this cookware is a bit bigger, we are sure that you would find yourself in an ideal position to cook your foods at once instead of cooking it turn by turn. Birchwood has been used in the preparation of its handle. And birchwood is always lightweight and dependable. Moreover, you can place this wok on gas, electric, or induction stoves because it has been made with a flat bottom. And the dimensions of this wok are 23.5 x 14 x 4 inches, and its weight is 0.48oz.

User’s Review

One user complained that when you get this wok seasoned, its handle becomes loose, giving the fear that it might get separated at any moment. But on the other hand, one happy customer said he had indeed bought the right type of carbon steel wok. Some more customers gave good feedback, making it clear that it would work in line with your expectations if you managed to do its seasoning before its use.

Pros

 The steel used is good quality and a good thickness.

 Non-toxic non-stick.

 Washing is a heavenly breeze.

Cons

x  The handle is broken. Can’t even fix.

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No 3.Best Round Bottom- Norpro 10 Pieces Wok Set

Best Round Bottom Wok - Norpro 10-Piece Wok Set

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This ten-piece wok set possesses a round bottom carbon steel wok, which is enough for you to cook food in your kitchen meant to be eaten for your family. This round bottom carbon steel wok is almost 14 inches long. The ten pieces that are part and parcel of this wok are a reversible burner ring, lid, tempura rack, ten pairs of chopsticks, one pair of cooking chopsticks, wire steaming rack, turner, spoon, and recipe instruction booklet.

You can cook and carry this wok in your hands in an easy way without any more tremendous effort on your part. When you get it seasoned, you should take care that it must not be over seasoned in any way. And finally, this wok is for stovetop use, and it can only be seasoned that way.

User’s Feedback

Some of its users did not appear to be having an excellent opinion about this wok in the wake of its rusting issue. Some opined that it rusted after every use, but others said it deteriorated after using two to three times.

One user has shown concerns regarding the weakness of its handle and spatula, but in the same breath, he added that this wok was great despite this fault.
It is a fact that there have been at least 58% of its users that have spoken well about its performance.

Pros

 Heats up fast and easy to clean.

 It’s very light.

 Stainless steel.

Cons

x  The handles do get hot from the wok               

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No 4.Best Hand Hammered Carbon Steel Wok- Craft Wok

Best Hand Hammered Carbon Steel Wok - Craft Wok

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Product Description

It is a hand-hammered carbon steel wok that possesses at least fourteen inches round bottom. The first use of this wok is to stir fry, and after that, you would find it quite helpful to do every task consigned by you. 1.8mm thick commercial-grade carbon steel has been used in the making of this steel wok. It is available in the market for almost seven years, and if you have flat electric and flat conduction stoves, the round bottom of this wok would not be of much use to you.

Like all other works, you need to season this wok too ahead of putting it to your better and result-oriented use. You would get instructions for its usage along with the package. Its handle has not been made of any wood, ruling out the possibility of getting burned at the time of your stir-frying at a higher temperature.

Pros

 Heavy-duty steel wok that will last far longer

 100% healthy, no inside chemical coating or nonstick coating

 Equal heat distribution

 nonsticky inside

Cons

x  Not suitable for flat electric or flat induction stove

 

 

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No 5.Mecete Best Hammered Carbon Steel Wok

Mecete Best Hand Hammered Carbon Steel Wok

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You would not find any chemical coating on the surface of this carbon steel wok. The fact is that the company has used a concrete type of carbon steel material to make it a better choice for you. It is a 14 inches diameter wok with dimensions that happens to be 21 x 14 x 4 inches, and its weight is 6.45lbs.

Since you know that this wok is hand-hammered, you would notice to your satisfaction that the thickness of its steel remains the same to keep the division of heat very ideal. The company used cast iron to make its handle and handle attachment solid. And you must put to use two rivets to provide the handle with the best grip to make the process of carrying this hand-hammered steel wok easier. There is also one ring that helps you to hang this wok when you are not using it.

User’s Feedback

Some people complained that they found dents in this hand-hammered steel wok. They also said that the shape of the wok was not round. One customer spoke highly of the handle of this steel wok. He noted that its handle sets the entire wok apart from other works. He said that the handles of most of the woks gave the impression of being rolled sheet metal.
But on the other hand, almost sixty-three per cent of users of this steel wok believe that it performs well in their kitchen in line with their expectations.

Pros

 Beautiful hammering and a rock solid handle.

 It was made from one straight piece of metal.

 Non-stick.

Cons

x  The handles do get hot from the wok.

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No 6.Best Hand Hammered Flat Bottom Wok- Mammafong

Best Hand Hammered Flat Bottom Wok- Mammafong

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Key Features

⇒  1.8mm carbon steel, commercial-grade

⇒  Traditional Chinese wok pan with round bottom

⇒  Hand-hammered by Chinese professionals in Guangzhou

⇒  Steel helper handle will not burn when you stir fry over high heat, also helpful for hanging the wok for storage

⇒  The wooden handle has a special hygroscopic not slippery surface for tight grip when you stir-fry

Product Description

As it appears to you from the name of this wok, it is a hand-hammered steel wok, and it comes in your hands with dimensions of 22.5 x 14 x 6 inches, and its weight is 3.4lbs. We can give you this glad-tiding that you are free to use this steel wok on any stove just due to its flat bottom.
You would indeed find this hand-hammered steel wok very workable with gas, electric, and induction cooking in your kitchen. We deem it necessary to tell you that the company got this steel wok manufactured by China’s super-efficient craftsmen. Moreover, its best carbon steel and heavy gauge make it possible for the heat to reach all sides of this wok. The tossing of food present in the wok becomes super-easy for you because its wooden handle has been built so solidly with three connections.
Feedback of the Users:
One disgruntled customer said that the material of this steel wok was weak and thin. One more purchaser used it four times, but it gave an odd metallic taste to his foods. On the other hand, one satisfied buyer revealed that the wok is just for gas stoves while wearing a smile over his face. One more customer said it was a reliable type of steel wok and worked well in his kitchen. He also made it abundantly clear that it got rusted so fast, so it is better to clean and dry it after putting it to use at all times.
It would help if you kept this fact in your mind that seventy-one per cent of its users have rated it as the 5-star carbon steel wok.

Pros

 The flat bottom carbon wok, hand-hammered, wooden handle

 Equal heat distribution

 Best for gas and electric stove

 Sturdy and stylish

Cons

x  bit of rust on edge of the handle

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No 7.Best Carbon Steel Wok with Lid- Helen Chen

Best Carbon Steel Wok with Lid- Helen Chen

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Key Features

⇒  Asian Carbon Steel Wok perfect for stir-frying, stewing, sauteing, steaming, braising, frying, and deep-frying favorite Asian recipes

⇒  Made from 1. 6-millimeter carbon steel with 2-tone heat-resistant bamboo handle

⇒  Carbon steel distributes heat quickly so foods cook evenly

⇒  Suitable with gas, electric, and induction

 

Product Description

It is a lightweight carbon steel wok that Helen Chen has made while using a massive gauge. Its dimensions happen to be 19 x 14 x 10 inches, and its weight is 5lbs. The bottom of this carbon steel wok is flat, and it would come in your hands with a lid. Besides, Concentric grooves work well to make sure quick and permanent heating to this carbon steel wok to provide it with fast heat recovery to give you good cooking. The company made this carbon steel wok with 1.6 mm carbon steel.

The handle of this wok has been made of some such wood that resists heat so perfectly. Its craftsmen connected two rivets. Its helper handle works so well to make the carrying of wok very more manageable for you when it possesses your food inside it.

Pros

 Sturdy riveted design; hangs for easy storage

  Lightweight

 Suitable for all types of stoves

 Well balanced flat bottom wok

Cons

x  The bottom of the wok can warp over time

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No 8.Best Souped Up Carbon Steel Wok with Lid

 

Best Souped Up Carbon Steel Wok With Lid

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Its diameter is 12.5 inches, and people say that this is the best souped-up wok coming with a lid and flat bottom. You would find it convenient to use it on electric coils, electric and induction glass tops, and gas stovetops.

This carbon steel wok contains an excellent look on account of its printed hammered texture. You must season it as it does not possess any coating. The things you would get along with this carbon steel wok are a wooden lid, stainless steel spatula, and a link to the video user guide on YouTube.

The handle of this carbon steel wok has a wood structure that works well to keep the entire wok at your disposal.

User’s Feedback

There were some customers with complaints that they did not get spatula with this carbon steel wok. One user said its printed coating began to disappear after they used it just for some months. But on the contrary, many users express pleasure with using it satisfactorily. The fact of the matter is that on the whole, there is almost seventy-nine percent of buyers of this carbon steel wok, who have given it a five-star ranking.

Pros

 This wok is well built.

 It is the right weight to balance handling and heat retention.

 The carbon steel conducts heat very well.

Cons

x  The wok peels the black coating after a couple of uses.

     

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No 9.Best Pre Seasoned Carbon Steel Wok- Timoneylove

Best Pre Seasoned Carbon Steel Wok- Timoneylove

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This carbon steel wok spares you from the headache of making this wok naturally nonstick because it is already preseasoned. It would come in your hands with at least a 1.8 mm thick wall while giving you the facility to provide even heat to all spots of this steel wok. You would also experience some consolidation in the handle of this carbon steel wok that is hand-welded. You would notice an Imported red eucalyptus in the wooden part of this wok to feel happier buying such a good steel wok.

Its surface is without any chemical coating, and we want to make it clear to you that you must abide by the instructions which the company gave in detail to help you a lot so that you may clean it well to secure its patina. We deem it necessary to tell you that this process would make you capable of getting this wok’s services for a long time. The original plate of this carbon steel is very dense and solid, contributing to the wok’s safety.

User’s Feedback

Some customers said they did not have any practical guidelines to do away with food sticking to this wok. One buyer told the carbon coating inside this carbon steel wok began to disappear at the time of its second use. On the other hand, one happy purchaser declared this carbon steel wok was thicker while having a welded handle.

He said it was preseasoned, and he had used it to prepare many tasty dishes for his loved ones. One more happy customer said it was an ideal wok, and its handle did not get hot even when the temperature was too high.74 % of the customers have given this wok a 5-star rating.

Pros

 Very special carbon steel wok and very strong.

 No need to seasoning non-stick, and cleans easy.

 The handle is welded.

Cons

x  This is not a pre-seasoned wok.

 

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No 10.Best 8 inches Carbon Steel Wok- Ecolution

Best 8 inches Carbon Steel Wok- Ecolution

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It is an 8-inch carbon steel wok that has super quality carbon steel to make sure that equal heat reaches all its spaces at the same time. The fact remains that this wok becomes very reliable because of the riveted handle attached to it. People say the cooking and tossing process of this wok becomes very entertaining and enjoyable because of its handle’s softened grip.

The dimensions of this carbon steel wok are 15 x 8.5 x 5 inches, and the weight is 1.14lbs. You can quickly cook many foods in this wok that is dishwasher safe. Moreover, this wok proves adjustable to Electric, Gas, Glass, or Ceramic stovetops. Besides, its ring on the top provides you with the facility of hanging it when you are not using it.

User’s Feedback

Some buyers complained out and loud that it was not a nonstick carbon steel wok at all. Some others said it got rusty in a couple of months. But on the other hand, one exultant customer said that he purchased this steel wok to find a replacement for this twenty-year-old wok, and it did not fall short of his expectations. We want to tell you that almost 48% of the people gave this wok a 5-star rating.

Pros

 It keeps a steady heat without hotspots like some cookware.

 Great for making a stir fry.

 It is deep and well coated with a good non-stick surface.

Cons

x  The non-stick started peeling.

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No 11.Best 11 inch Carbon Steel Wok- Mauviel

Best 11 inch Carbon Steel Wok - Mauviel

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It is a carbon steel wok that happens to possess a volume of 11 inches. Its thickness runs up to 1.3mm. And this is something that plays a fundamental role in ensuring even distribution of heat to all spots of this carbon steel wok. We are sure you would regard it as the perfect carbon steel wok for the process of searing. The thickness of this carbon wok works well to prepare tasty foods for you and your family members at high temperatures.

Moreover, its very long steel handle is immensely stable and robust. This handle is correctly attached to the wok with the help of three rivets. The fact is that the handle is without any material, working to resist heat. In other words, it can indeed get hot when the temperature is high while negatively influencing your foods.

You can take this carbon steel wok to your dining table with the help of the helper handle. Because this steel wok possesses a flat bottom, it will work well on gas stoves and almost all other heating sources and cooktops. And finally, we also want to tell you that the dimensions of this wok are 20.9 x 11.8 x 3.8 inches, and the weight is 6lbs.

User’s Feedback

It is a beautiful steel wok, and we could not find any buyer with a grumbling statement about it. One customer said it was excellent steel wok, but he wished in the same breath that it possessed a lid. One customer said in a happier tone that flipping and tossing of this steel wok was a fantastic experience to him. Another purchaser gave an honest comment that guidelines for seasoning coming with this steel wok did not prove of any use to him. Almost 84% of the users tend to award this heavy carbon steel wok a 5-star ranking.

Pros

 Non-stick surface and a large, non-metal, wok spatula.

 It heats extremely fast.

 Excellent carbon steel wok.

Cons

x  The only negative is the weight.

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No 12.Best Nonstick 12 inch Carbon Steel Wok- Ecolution

Best Non-Stick 12-inch Carbon Steel Wok - Ecolution

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This 12-inch carbon steel wok has a nonstick coating that is PFOA free to give you better results in your kitchen. The material of this steel wok is so reliable and makes you fully capable of preparing various foods starting from stir fry to steam fish to deep-fry. It will help if you keep this fact in your mind that its dimensions are 19.5 x 12 x 5.8 inches, and its weight is 2.4lbs.

Since this steel wok possesses a flat base, you would note that it can get adjusted to all types of cooking stoves in your kitchen. You can flip and toss this wok with extreme ease on account of its solidly-riveted handle. You can hold its handle without any challenging effort on your part.

User’s Feedback

One dissatisfying customer said this steel wok did not work well when he used it for the second time. Another buyer said it caused the problem of coming off to nonstick coating. And its bottom imprinted some irremovable marks on the stove. But on the other hand, almost 29 percent of people have given this steel wok 1&2 star rating.

Pros

 It keeps a steady heat without hotspots like some cookware.

 Great for making a stir fry.

 It is deep and well coated with a good non-stick surface.

Cons

x  The non-stick started peeling.

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No 13.Best 14 inches Carbon Steel Wok- Chef’s Medal

Best 14 inches Carbon Steel Wok- Chef’s Medal

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We can tell you with a lot of surety that this 14-inch carbon steel wok would prove an ideal choice for your kitchen if you make up your mind to purchase it on our recommendation. If you manage to maintain this hand-hammered wok, the chances are that it can work in your kitchen for so many years without developing any problem.
This steel wok’s dimensions are 22.5 x 14 x 6 inches, and its weight is 4.8lbs. Its thickness is 1.8mm, and it must be known to you that professional Chinese made this steel wok keeping in mind the easiness of customers. We want to make it abundantly clear that you must remove all the protective oils from this steel wok’s surface before you do its seasoning.

Feedback of the Users

One retired Chinese chef said he believed that this carbon steel wok was the best wok to prepare tasty foods. One more customer commented happily about this wok telling it straightforwardly that the wok appeared to be working so excellently in his kitchen. The fact of the matter is that such customers happen to be almost eighty percent who gave it a 5-star ranking.

Pros

 This heats REALLY well and evenly.

 The handle actually feels solid and well made.

 There is no off smells or colors when heated.

Cons

x  The steel handle WILL get hot so be careful

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